Sourdough Starter

Sunhouse Craft and Wild Lab Bakery in Lexington, Kentucky created a portable, long-lasting sourdough starter for home bakers. A sourdough starter is the living culture that gives naturally leavened bread its flavor, structure, and depth.

This starter is dehydrated at peak vitality and shelf stability and can be easily rehydrated at home with water and flour. With regular feeding and care, it can be maintained indefinitely. Suitable for both first-time and experienced bakers. 

It is packed in a hand marbled box with mineral pigment and made in the USA packaging. For best results, use within 12 months of purchase. Comes with instructions, and 25 g. of dehydrated starter. Contains made in the United States ingredients: Wheat Flour and water 

5.5 x 3.5 x 1 inches